Saturday, October 24, 2015

Captain Crunch French Toast

Dogs like bacon 

Loaf of cinnamon bread
6 eggs
1 1/2 cups milk
1 tsp vanilla
1 T sugar
sprinkle of cinnamon
5 cups of Captain Crunch Cereal(food processed to fine)

We like to make a loaf of cinnamon bread in a bread machine so that it is ready in the morning.

Take eggs, milk, vanilla, sugar, cinnamon and blend.. a blender or stick blender works great. Soak the sliced cinnamon bread in the egg mixture and then dredge in the finely crushed Captain Crunch. Cook in a pan or on a griddle at a med heat... there is a high sugar content in this recipe so it tends to burn if the heat is too high. Very lightly brown the french toast and finish on a cooling rack on a baking sheet in the oven at 325 degrees. Enjoy with homemade bacon... recipe to follow.




1 Comments:

At February 3, 2019 at 4:04 PM , Blogger Lisa Flack said...

Look at Bella!

 

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